OVERVIEW AND FINANCIAL REVIEW MARKET REVIEW LEADERSHIP STRUCTURE PROPERTY PORTFOLIO SUSTAINABILITY & GOVERNANCE FINANCIAL STATEMENTS AND OTHER INFORMATION 113 CDL HOSPITALITY TRUSTS Annual Report 2025 Region Name of Award Our Portfolio United Kingdom BREEAM Very Good (New Construction) voco Manchester - City Centre EPC Rating “B” Rating The Lowry Hotel Hilton Cambridge City Centre voco Manchester - City Centre Hotel Indigo Exeter Benson Yard Germany & Italy BREEAM Very Good (In Use) Hotel Cerretani Firenze – MGallery Good (In Use) Pullman Hotel Munich Green Key Certification Pullman Munich Hotel Cerretani Firenze – MGallery Hotel Cerretani Firenze – MGallery upgrade its BREEAM rating from “Good” to “Very Good” This improvement reflects the property’s strengthened performance across key sustainability areas assessed by BREEAM, including energy management, health and wellbeing, resource efficiency and operational controls. The upgraded rating underscores our continued efforts to enhance the environmental performance of existing assets through targeted improvements and ongoing operational optimisation. These certifications complement CDLHT’s broader sustainability actions, including portfolio-wide health, safety, and environmental training, systematic facility inspections, and the adoption of green operations standards that elevate building quality and the user experience. Performance There were zero incidences of non-compliance or statutory lapses recorded in FY 2025. CDLHT pledges to maintain these stringent standards, ensuring that all development and asset enhancement efforts prioritise the safety and comfort of guests and tenants. This year, we achieved green certification for 63% of our assets and remain committed to expanding certification across our remaining properties in the coming years. Case Study Grand Copthorne Waterfront Hotel has BCA Green Mark Gold Plus and has continued to advance its sustainability efforts through initiatives such as linen and towel reuse programs, wooden keycards, water dispensers, and energy‑saving in‑room controls that automatically power down when guests leave. These collective actions support our commitment to responsible and environmentally conscious operations. In addition, to enhance guest experiences, GCW also collect guest feedback through surveys, online review platforms, and direct interactions, enabling us to identify trends and address issues promptly. By analysing this input and following up with guests, we can enhance operational efficiency and strengthen loyalty through informed, data‑driven improvements.
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